The Curious Table - Providence, RI - Saturday, February 15
Curious Table at SEMIA Studio
Saturday, February 15
Providence, RI
The location isn’t a secret for this particular event, but we’ll be sure to pique your curiosity in other ways throughout the evening.
An evening to rouse the senses. We're setting the table in a space where floral artistry is born, a living gallery of the most unique and evocative botanicals. In partnership with our close friends at SEMIA, your dining experience will be transformed by the utmost botanical wonderment. By the romantic glow of candlelight you’ll feast on food and flora. Together, with a menu inspired by local foods, decadent chocolate, and delicious libations, we'll awaken your spirit from its winter slumber. An experience that exists only for one night, for you and our guests.
A timely occasion to celebrate love. Love for yourself, for a friend or partner, or just your love of food, flowers, and human connection.
Menu:
Chef Krista’s menu is developed based on what is best available from local farmers. Due to the non-traditional style of this unique dining experience, we may not be able to accommodate all dietary preferences. If you have a food allergy, or are vegetarian, you will be able to note it when purchasing your ticket.
Our hosts have graciously donated a complimentary wine pairing to be served with each course featuring local winemakers Sakkonet Vineyard. Guests have the option of choosing a curated mocktail pairing in lieu of alcohol if preferred.
Timeline:
5:30 - 6:30pm Arrival & hors d'oeuvres
6:45pm 3-course dinner served
8:30pm Depart
Additional Details
Tickets are non-refundable unless we are able to fill your seat from our wait list. If a blizzard blows through and a city parking ban is issued, the dinner will be rescheduled to Sunday, February 16. You must be able to make both dates, or be willing to gift your tickets to others who can make the inclement date.
As this event is about community, all guests will be seated together. No private tables will be available.
Ticket price covers the cost of the event and includes tax, gratuity, hors d'oeuvres, and a plated 3-course meal. A wine or mocktail pairing will be graciously provided by our hosts at no cost.
Professional photographs and video footage will be taken throughout the Curious Table Events. These will be used by our business for marketing and publicity in our publications, on our website and in social media or in any third party publication. Please contact the event coordinator if you have any concerns or if you wish to be exempted from this activity
Curious Table at SEMIA Studio
Saturday, February 15
Providence, RI
The location isn’t a secret for this particular event, but we’ll be sure to pique your curiosity in other ways throughout the evening.
An evening to rouse the senses. We're setting the table in a space where floral artistry is born, a living gallery of the most unique and evocative botanicals. In partnership with our close friends at SEMIA, your dining experience will be transformed by the utmost botanical wonderment. By the romantic glow of candlelight you’ll feast on food and flora. Together, with a menu inspired by local foods, decadent chocolate, and delicious libations, we'll awaken your spirit from its winter slumber. An experience that exists only for one night, for you and our guests.
A timely occasion to celebrate love. Love for yourself, for a friend or partner, or just your love of food, flowers, and human connection.
Menu:
Chef Krista’s menu is developed based on what is best available from local farmers. Due to the non-traditional style of this unique dining experience, we may not be able to accommodate all dietary preferences. If you have a food allergy, or are vegetarian, you will be able to note it when purchasing your ticket.
Our hosts have graciously donated a complimentary wine pairing to be served with each course featuring local winemakers Sakkonet Vineyard. Guests have the option of choosing a curated mocktail pairing in lieu of alcohol if preferred.
Timeline:
5:30 - 6:30pm Arrival & hors d'oeuvres
6:45pm 3-course dinner served
8:30pm Depart
Additional Details
Tickets are non-refundable unless we are able to fill your seat from our wait list. If a blizzard blows through and a city parking ban is issued, the dinner will be rescheduled to Sunday, February 16. You must be able to make both dates, or be willing to gift your tickets to others who can make the inclement date.
As this event is about community, all guests will be seated together. No private tables will be available.
Ticket price covers the cost of the event and includes tax, gratuity, hors d'oeuvres, and a plated 3-course meal. A wine or mocktail pairing will be graciously provided by our hosts at no cost.
Professional photographs and video footage will be taken throughout the Curious Table Events. These will be used by our business for marketing and publicity in our publications, on our website and in social media or in any third party publication. Please contact the event coordinator if you have any concerns or if you wish to be exempted from this activity
Curious Table at SEMIA Studio
Saturday, February 15
Providence, RI
The location isn’t a secret for this particular event, but we’ll be sure to pique your curiosity in other ways throughout the evening.
An evening to rouse the senses. We're setting the table in a space where floral artistry is born, a living gallery of the most unique and evocative botanicals. In partnership with our close friends at SEMIA, your dining experience will be transformed by the utmost botanical wonderment. By the romantic glow of candlelight you’ll feast on food and flora. Together, with a menu inspired by local foods, decadent chocolate, and delicious libations, we'll awaken your spirit from its winter slumber. An experience that exists only for one night, for you and our guests.
A timely occasion to celebrate love. Love for yourself, for a friend or partner, or just your love of food, flowers, and human connection.
Menu:
Chef Krista’s menu is developed based on what is best available from local farmers. Due to the non-traditional style of this unique dining experience, we may not be able to accommodate all dietary preferences. If you have a food allergy, or are vegetarian, you will be able to note it when purchasing your ticket.
Our hosts have graciously donated a complimentary wine pairing to be served with each course featuring local winemakers Sakkonet Vineyard. Guests have the option of choosing a curated mocktail pairing in lieu of alcohol if preferred.
Timeline:
5:30 - 6:30pm Arrival & hors d'oeuvres
6:45pm 3-course dinner served
8:30pm Depart
Additional Details
Tickets are non-refundable unless we are able to fill your seat from our wait list. If a blizzard blows through and a city parking ban is issued, the dinner will be rescheduled to Sunday, February 16. You must be able to make both dates, or be willing to gift your tickets to others who can make the inclement date.
As this event is about community, all guests will be seated together. No private tables will be available.
Ticket price covers the cost of the event and includes tax, gratuity, hors d'oeuvres, and a plated 3-course meal. A wine or mocktail pairing will be graciously provided by our hosts at no cost.
Professional photographs and video footage will be taken throughout the Curious Table Events. These will be used by our business for marketing and publicity in our publications, on our website and in social media or in any third party publication. Please contact the event coordinator if you have any concerns or if you wish to be exempted from this activity